“EL CHARRO” – WEEHAWKEN
Sun dried Chile infused chicken broth with tortilla Chips, garnished with avocado, homemade Mexican cheese, crema Mexicana, and red sun dried chilis.
Complimented with radish and scallions, add on guacamole $1.5
Al Cheese and cream are home made with almonds.
Fresh guacamole. Served with totopos and salsa.
Grilled Mexican street corn.
Corn tortilla stuffed with potato. Garnished with crema and cheese.
Pan fried plantain rolls stuffed with cheese. Tomato sauce, queso fresco, crema and pickled onions garlic.
Vegetable picadillo, lettue, cream and cheese. Served with rice and beans.
Sautéed peppers, onions, tomatoes and squash. Served with rice and beans.
Enchiladas topped with a red spicy sauce, queso and crema.
Enchiladas topped with a green mild sauce, queso and crema.
Skirt steak. Served with grilled jalapeños and onions. Add melted cheese + $2